Grilled Chuck Steak

Presenting our signature Chuck Steak, sourced directly from the regenerative pastures of 1915 Farms. In a commitment to unparalleled tenderness and flavor, this cut undergoes a precise 72-hour slow cook, breaking down to a melt-in-your-mouth texture. This centerpiece is accompanied by a decadent tower of scalloped potatoes, layered with cream and finished with a golden, baked-cheese crust. A vibrant assortment of seasonal grilled vegetables—including caramelized onion, squash, and garlic—provides a balanced finish, seasoned to perfection with fine sea salt and fresh herbs de province.