Char-Broiled Herb Chicken & Gratin Duo

Indulge in a rustic, farmhouse-inspired classic featuring a succulent, flame-seared chicken thigh finished with cracked black pepper and aromatic herbs. The star of the plate is accompanied by our signature creamy scalloped potatoes, slow-baked with a rich, golden-brown cheddar crust that melts in your mouth. To balance the plate, we serve a vibrant medley of oven-roasted harvest vegetables, including caramelized brussels sprouts and honey-glazed root vegetables, It’s comfort food, elevated.